FOOD FOR LIFE

1. Lemon squeezer Function : A juicer, similar in function to a lemon reamer, with an attached bowl. Material : Plastick or stainless stell How to Clean : Wash with soap used sponge. 2. Melon baller Function : Small scoop used to make smooth balls of melon or other fruit, or potatoes. Material : Plastick or stainless stell How to Clean : Wash with soap used sponge. 3. Nutcracker Function : To crack open the hard outer shell of various nuts. Material : Metal or stainless stell How to Clean : Wash with soap used sponge.

Good Morning and how are you?. Today is time to filling ketupat with rice and cooked it in 4-5 hours, but first i make bumbu for the Coto. The bumbu is bumbu putih made from shallot, garlic, lemongrass, candlenut and galangal, after finish keep in the chiller for used in tomorrow. The ketupat is filled just half of quantity because if it cooked the rice is expands and the ketupat is full. We make about 50 pcs of ketupat and after filling, cooked on the water in 4-5 hours. Another job i helping uly to making bread. This bread is order for English Fun Event, 300 boxes at friday. Today we just maked 150 bread and tomorrow 150 bread. Thank you for your attention and see you in another moment. MTB Genk

1. Apple cutter Function : To cut apple and similar fruits easily while simultaneously removing the core and pips. Material : Metal or stainless stell How to Clean : Wash with soap used sponge. 2. Cleaver Function : Hacking through bone or slicing large vegetables (such as squash). The knife's broad side can also be used for crushing in food preparation (such as garlic). Material : Metal or stainless stell How to Clean : Wash with soap used sponge. 3. Fillet knife Function : A long, narrow knife with a finely serrated blade, used to slice fine filet cuts of fish or other meat. Material : Metal or stainless stell How to Clean : Wash with soap used sponge.

Bad day bad mood but still strong because i have to go to the campus with the bad condition, i got fever. Maybe I'm exhausted because i'm worked on the weekend and i got the rain when i'm come back to home. Then at monday morning i'm not health until this day.  So in my condition i'm just helping my friend and try to working too. Today i make ketupat or diamond-shaped container of Pandan leaf pouch. i'm not know to making that so i learn with my friend has know. First try i'm still confused "it's really hard" but after i understand the path and the logis now i can make just about a few minutes and i can teach my friend too. I can used this my new skill at Hari Raya helping my mother if she want to make ketupat. And for you i hope this image can help you, how to make "Ketupat" from pandan leaf :   But don't forget to soaked your "ketupat" on the water before you put the rice into the "ketupat...